natural remedies
02/09/2019
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By Vicki Batts
Hot cocoa can stave off the flu
Flu fear-mongering campaigns are designed to scare the public into becoming willing pin-cushions for the corrupt vaccine industry. But what flu shot propagandists don’t want you to know is that simply eating right, avoiding toxins and living a healthy lifestyle is far more conducive to good health than any cocktail Big Pharma could ever come […]
01/10/2019
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By Zoey Sky
Cure for coughs found in chocolate? Study finds that cocoa is effective cough medicine
Chocolate is often considered a guilty pleasure because the delicious treat is rich in calories, fat, and sugar. However, study findings have revealed that chocolate can help treat a cough. Curing a cough with cocoa In an interview with The Daily Mail, Professor Alyn Morice, who is the head of cardiovascular and respiratory studies at the […]
05/14/2018
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By Ralph Flores
Eat more dark chocolate to resolve irregular heartbeats
Chocolate lovers, rejoice: A study published in the journal Heart has found that eating moderate amounts of chocolate can reduce the risk of developing atrial fibrillation (AFib), a life-threatening form of irregular heartbeat. Scientists at the Beth Israel Deaconess Medical Center, together with the Harvard T.H. Chan School of Public Health, Aalborg University, and the Danish Cancer Society‘s Institute of […]
12/04/2017
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By Tracey Watson
Those with a high cardiovascular risk profile should eat dark chocolate with olive oil, new study finds
In recent years, the medical community has put a lot of effort into educating people about reducing their cholesterol levels in order to protect their heart health. Of course, those who do have elevated cholesterol levels are often prescribed statin drugs like Lipitor, Zocor and others to lower these levels. In fact, these are among […]
12/01/2017
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By Rita Winters
Indulge in antioxidants: Research shows moderate amounts of red wine and dark chocolate protect against diabetes
Does your family have a history of diabetes? Don’t worry: Your favorite red wine and dark chocolate just might save you. A study published in Diabetologia reports that these two foods are actually great sources of antioxidants, and can lower the risk of type-2 diabetes. Antioxidants are molecules that prevent or delay cell damage chain […]
10/31/2017
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By Michelle Simmons
Cocoa found to prevent type-2 diabetes
Research has found that cocoa contains certain compounds that can help the body release more insulin and respond to increased blood glucose (or blood sugar) better. But do not stock up on too much sugar-rich chocolates at the check-out counter just yet. Jeffrey Tessem, study author and assistant professor of nutrition, dietetics, and food science […]
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