omega 3
06/02/2017
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By Earl Garcia
Eating foods high in Omega 3s like salmon, mackerel, and sardines found to prevents Alzheimer’s disease by boosting blood flow
A new study published in the Journal of Alzheimer’s Disease showed that eating foods high in omega-3 fatty acids — such as salmon, sardines and mackerel — may help keep Alzheimer’s disease at bay by promoting blood flow in brain regions that regulate memory and learning. As part of the study, a team of researchers […]
08/25/2016
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By supplementsreport
8 Dietitians on the 30 Supplements You Need in Your Life
From fish oil to protein powder–see which supplements the experts trust. (Article by Kristina Rodulfo) When it comes to supplements, it’s often difficult to decipher which protein powder, Omega-3 oil, multivitamin, etc. to trust. If you’ve ever felt overwhelmed in the vitamin aisle at Whole Foods, look no further: We asked eight registered dietitians for […]
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